Raw Poke Bar offers a healthy, quick-service spot that serves customized poke bowls and burritos.The new seafood-centric concept, is also kosher, meaning it follows Jewish dietary laws. We are working on a design that will blow your mind!
Poke—pronounced POH-kay—is a raw fish salad popular in Hawaii. Diced tuna is the standard, but at Raw Poke Bar in Fort Lauderdale, customers can choose from the traditional diced tuna, mashed tuna, salmon, krab (imitation crab sticks), or tofu. Raw Poke Bar is unique in that it’s a standalone location focused solely on poke. Guests can choose a signature creation or create their own version from a toppings bar.
Customers opting to create their own bowl or burrito—$11.95 for a regular, $13.95 for a large—can choose their base (white rice, brown rice or spring mix), protein (any of the aforementioned fish options or tofu), and sauce (spicy mayo, honey soy, and wasabi aioli, to name a few). Toppings include mango, avocado, cucumber, edamame peas, roasted seaweed and more.
Raw Poke Bar’s most popular signature blend is the Kona, a combination of spicy tuna, edamame, daikon radish, green onion, sesame seeds and spicy mayo.